Jason Schnur
Medina, OH (USA)
Role(s):
Raffine
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Startup
Location:
Medina
Industry:
Food Service/Restaurant
Year Founded:
2005
Number Employees:
INVALID
Description:
Fine dining restaurant specializing in French and Italian cuisine. All items served are created from scratch with fresh ingredients, including but not limited to our bread, salad dressings, sauces, and desserts. We have a nice repeat customer base and continue to grow everyday. One such example: a customer, Nickolai, is from Cincinnatti and has repeat business in our area. Whenever he is in town he comes exclusively to our restaurant because of the food (we have created special entrees to suit him as he is Vegan) and the exceptional friendly service he deserves. We have the nicest public dining patio in our area; per our customers. We serve entrees from pasta pomodoro to white striped sea bass. We also carry the more intensive food license which allows us to serve such specialities